My favorite pie has made it to the semi-finals in a recipe contest! (...My own favorite creation, being heavy on peanut butter and chocolate and high in great flavor, but not so heavy it weighs you down.) It's also high in protein, making it nutritionally valuable - love that.
If you'd like to vote for the recipe (and see other tasty, healthy recipes), go to: http://www.mambosprouts.com/events/recipecontest09/vote.html
Category winners get a bunch of healthy cooking products! (--Which I will certainly use and share).
You can make a non-dairy version with silken tofu or Tofutti Better 'N' Cream Cheese instead of cream cheese. The crust is changeable too - works well with peanut butter cookie dough baked into the pie pan first, or finely crushed chocolate sandwich cookies with a bit of water to hold them together.
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